Hellmann's Succulent Grilled BBQ ChickenHellmann's Succulent Grilled BBQ Chicken
Hellmann's Succulent Grilled BBQ Chicken
Hellmann's Succulent Grilled BBQ Chicken
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Recipe - ShopRite Corporate
HellmannsSucculentGrilledBBQChicken.jpg
Hellmann's Succulent Grilled BBQ Chicken
Prep Time5 Minutes
Servings4
Cook Time12 Minutes
Calories390
Ingredients
1 cup Hellmann's® Real Mayonnaise
1/2 cup Barbecue sauce
2 green onions, chopped
4 boneless skinless chicken breast
Directions

1. MIX Hellmann’s® Real Mayonnaise, barbecue sauce and green onions in medium bowl. Reserve ½ cup. Coat chicken with remaining mayonnaise mixture; let stand 10 minutes.

 

2. GRILL chicken until thoroughly cooked, about 12 minutes.

 

3. SERVE chicken with reserved mayonnaise mixture.

 

TIP: The chicken can also be baked instead of grilled. Arrange on baking sheet and bake in a 425ï‚°over 20 minutes or until thoroughly cooked.

 

Nutritional Information

  • 44 g Total fat
  • 6 g Saturated fat
  • 0 g Trans fat
  • 115 mg Cholesterol
  • 870 mg Sodium
  • 15 mg Total carbs
  • 1 g Dietary fiber
  • 12 g Sugars
  • 31 g Protein

5 minutes
Prep Time
12 minutes
Cook Time
4
Servings
390
Calories

Shop Ingredients

Makes 4 servings
1 cup Hellmann's® Real Mayonnaise
Hellmann's Real Mayonnaise Real Mayo 30 oz
Hellmann's Real Mayonnaise Real Mayo 30 oz
$6.49$0.22/fl oz
1/2 cup Barbecue sauce
Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce, 28 oz
Sweet Baby Ray's Hickory & Brown Sugar Barbecue Sauce, 28 oz
$3.49$0.12/oz
2 green onions, chopped
Organic Scallions, 1 each
Organic Scallions, 1 each
$1.49
4 boneless skinless chicken breast
Wholesome Pantry All Natural Boneless Skinless Breasts
Wholesome Pantry All Natural Boneless Skinless Breasts
$9.28 avg/ea$4.99/lb

Nutritional Information

  • 44 g Total fat
  • 6 g Saturated fat
  • 0 g Trans fat
  • 115 mg Cholesterol
  • 870 mg Sodium
  • 15 mg Total carbs
  • 1 g Dietary fiber
  • 12 g Sugars
  • 31 g Protein

Directions

1. MIX Hellmann’s® Real Mayonnaise, barbecue sauce and green onions in medium bowl. Reserve ½ cup. Coat chicken with remaining mayonnaise mixture; let stand 10 minutes.

 

2. GRILL chicken until thoroughly cooked, about 12 minutes.

 

3. SERVE chicken with reserved mayonnaise mixture.

 

TIP: The chicken can also be baked instead of grilled. Arrange on baking sheet and bake in a 425ï‚°over 20 minutes or until thoroughly cooked.